Weekly specials

Available from 12 noon every day

Tuscan chicken casserole
Tender chicken fillets cooked with green lentils, Chantenay carrots, peppers, garlic and herbs served with rosemary roasted baby potatoes

£5.50

Whole tail scampi
Served with tartare sauce, lemon, chunky chips and a freshly dressed salad

£5.50

Ratatouille with poached egg
Courgettes, aubergine, peppers and onions cooked in a rich tomato sauce topped with a poached egg and served with a tomato, garlic and feta cheese flat bread

£5.50

Soup of the week
Broccoli and Stilton

£2.50

Apple crumble
Served hot with custard or ice cream

£2.00